PARTY
PURVEYORS
The CCM® Anniversary
Party Menu and Local Flavor Purveyors
(View Party Pics)

The CCM® Anniversary
Party Menu Makers
The delicious menu for our anniversary party at
Native Restaurant and
Lounge was made with local
flavors from some of our favorite purveyors. Check
out the menu below. Read more about the local producers
and support them by creating your own dishes from
fresh local fare.
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7th
Heaven Organics: Find Jennifer
and Chuck Lenet's full selection of organic
berries at the Saturday morning Farmer's
Markets in Baywood and San Luis Obispo, or
at Sunshine Health Foods in Morro Bay.
Read
more. |
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The
Abalone Farm: Order abalone steaks
online at www.abalonefarm.com or by calling
(877) 367-2271.
Read more. |
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| Bloom
Micro Greens: This farm in Los Osos
provides micro greens for area chefs. Find
their "Sunshine Mix" at Sunshine Whole Foods
in Morro Bay, or look for them in the near
future at Templeton Farmer's Market. |
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Firestone
Walker Brewing Company: Find these
fine ales at grocery stores, restaurants,
and bars throughout the region, or sample
them on tap at the brewery in Paso Robles
or the Taproom in Buellton. www.firestonewalker.com
Read more. |
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Hearst
Ranch: Have delicious local, grass-fed,
free-range beef delivered to your home or
as a gift. www.hearstranch.com or (866) 547-2624
Read more. |
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Mt.
Olive Organic Farm: Check out their
store at 3445 Adelaida Road in Paso Robles
for a wide variety of products or find them
at Farmer's Markets up and down the Central
Coast. www.mtoliveco.com
Read more. |
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Ruddell's
Smokehouse: Pick up Jim Ruddell's
house-smoked albacore and salmon, or try
out our CCM ® Pick for 2008: the specialty
fish and apple tacos. 101 D Street in Cayucos;
www.smokerjim.com; (805) 995-5028
Read more. |
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Vivant
Cheese: Treat yourself to artisan
French, Spanish, and Italian cheeses, or
domestic and Central Coast farmstead specialty
cheeses by appointment or at their new retail
location at 840 11th Street in Paso Robles.
(805) 226-5530.
Read more. |
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Windrose
Farm: Buy their heirloom tomatoes
at the Santa Barbara Farmer's Market on Saturdays,
or find their vegetable plants at retail
through Nature's Touch in Templeton. www.windrosefarm.org.
Read more. |
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| Zaca
Mesa: Zaca Mesa is a Santa Ynez
Valley estate winery that has been dedicated
to producing handcrafted Rhône varieties
since 1972. Visit them at their tasting room
at 6905 Foxen Canyon Road in Los Olivos or
find more information on their website: www.zacamesa.com . |
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MENU
CCM® 5th Anniversary Client Appreciation Party
Carola Potato & Smoked
Albacore Pot Pie
PRESENTED BY
Ruddell's Smokehouse
FEATURING
Windrose Farm, Mt. Olive Organic Farm
Ocean Rose Red Abalone Sushi Roll
with Hawaiian Big Eye Tuna, Asparagus Tempura,
Garlic Ponzu, Sriacha, and Scallion
PRESENTED BY
The Abalone Farm
Organic Mixed Berry Chinese Spoon
with Golden Raspberry, Red Raspberry, Black Berry,
Strawberry, and Shiso Leaf
PRESENTED BY
7th Heaven Organics
Persian Mulberry & Sheep's Milk Ricotta Éclairs
PRESENTED BY
Windrose Farm, Vivant Cheese
Traditional Malaysian Beef Satay
with Hearst Ranch Grass-fed Beef
and Japanese Cucumber
PRESENTED BY
Hearst Ranch, Windrose Farm
Hearst Ranch Beef Tataki
with Sweet Chili & Black
Bean Garlic Sauce,
Scallion, and Lotus Root Chip
PRESENTED BY
Hearst Ranch
Vivant Cheese & Charcutiere Presentation
Cocoa Cardona, Aged Gouda, Warmed Sheep's Milk Ricotta,
and Herbed Organic Cream Cheese
with Organic Nectarines, Tuscan Melons,
Local Watermelon and Crenshaw Melon
PRESENTED BY
Vivant Cheese, Mt. Olive Organic Farm
Micro greens throughout the menu courtesy Bloom Micro Greens in Los Osos.
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