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Native Lounge

(805) 547-5544
1023 Chorro St., San Luis Obispo
www.NativeLounge.com

Native Lounge is the premier restaurant, lounge, and entertainment venue in San Luis Obispo. The modern decor is coupled with the culinary talents of Executive Chef Charles Aghajanian. Enjoy live DJs, dancing, and promotional features such as Vino Session Wednesdays and meet featured wine makers, taste their wines, and enjoy artisan cheese plates. Gruv Sundays features brunch, an outdoor lounge area, and DJs. All-day Happy Hour Thursdays and S.I.N. (Service Industry Night) Tuesdays include food and drink specials.

Tues – Sat: 4 p.m. – 10 p.m.
Gruv Sunday Brunch: 11 p.m. – 3 p.m.; Live DJ at noon

Earth
Wild Mushroom Trio - 13
bisque, white truffle foam, risotto, black truffle vinaigrette salad

Armenian Touch - 8
baba ghanoush, tatziki, marinated feta, grilled pita

Terra Shoestrings - 5
taro root, beets, sweet potato, chipolte aioli

Baby Greens Bouquet - 6
potato ring, caramelized apple, medjool dates, harissa vinaigrette

White Truffle Parmigiano Fries - 6
white truffle oil, Parmigiano Reggiano


Wind
Toloneas Farms Quail - 14
leek confit, baby frisse, apple wood smoked bacon, quail egg

Molé Duck Empanadas - 9
duck confit, queso fresco, jicama, carrot, radish slaw

Ostrich Osso Bucco - 13
Parmigiano whipped potato, crispy parsnip, hibiscus carrot jus


Fire
Wild Boar Chop - 15
glazed baby carrots, fingerling potato timbale, pomegranate reduction

Australian Lamb Rack Milanese - 14
eggplant marmalade, baby arugula salad, pecorino Romano

Meat Loaf Sliders - 9
apple wood smoked bacon, aged horseradish cheddar, stone ground mustard

Surf & Turf - 16
braised beef short rib, roasted chanterelle creamy polenta, baby beets and turnips citrus halibut cheek, napa cabbage salad, miso vinaigrette


Water
Seared Mano De Leon Scallops - 15
truffled celery root risotto, crispy taro root, absinthe nage

Baby Scallop Skewers - 13
blood orange ceviche, sesame seed tempura, char-grilled

Pacific White Prawn Tempura - 17
wokked chinese long beans, black bean garlic sauce, plum sauce

Oysters on the 1⁄2 Shell
rice wine mignonette, ponzu, sambal oelek
$2.50 (1), $14 (1⁄2 dz), $26 (1 dz)

Abalone Calamari Duo - 21
pan-fried abalone, crispy calamari salad, Meyer lemon gastrique

Spicy Ahi Tartare Tacos - 9
avocado tempura, Napa cabbage slaw, ponzu